IIn line with the implementation of the Penta-Helix partnership model, which fosters collaboration among academics, government, and industry, Universitas Sumatera Utara (USU) has outlined its active role in supporting the Food Estate in Humbang Hasundutan Regency, North Sumatra Province.
One of USU's 2021 policies supporting the Food Estate was realized through Community Service (PkM) programs. The Institute for Research and Community Service (LPPM) followed this policy by allocating one of its PkM programs to the "Compulsory Faculty Community Service Scheme." Under this scheme, 50 approved projects received funding totalling IDR 750 million. This program aims to represent the participation of USU faculty members from all faculties.
Below are some of the approved titles under the PkM program:
No |
Chairperson |
Faculty |
Title |
1 |
Agus Purwoko |
Faculty of Forestry |
Enhancement of Online-Based Tourism Promotion Technology at the Food Estate Location in Ria-Ria Village, Pollung, Humbang Hasundutan, North Sumatra |
2 |
Ance Marintan D. Sitohang |
Faculty of Economics and Business |
Training and Assistance for Farmer Groups in Humbahas to Distribute Superior Agricultural Products via E-Commerce |
3 |
Anita Zaitunah |
Faculty of Forestry |
Empowering Communities Through Honey Processed Products to Enhance Economic Welfare and Support Food Security in the Food Estate, Humbang Hasundutan |
4 |
Beby Kendida Hasibuan |
Faculty of Economics and Business |
Optimization of Online Culinary Business with Frozen Meatballs in Response to the COVID-19 Pandemic |
5 |
Bina Melvia Girsang |
Faculty of Nursing |
Strengthening Healthy Behavior Through “Healthy Farming in Pandemic Times (Sabedimpan)” Training for Farmers in Ria-Ria Food Estate, Pollung District |
6 |
Dewi Masyithah Darlan |
Faculty of Medicine |
Education and Socialization of Healthy Living Behavior to Prevent Soil-Transmitted Parasitic Infections in Farmers at the Food Estate, Humbahas |
7 |
Dhani Syahputra Bukit |
Faculty of Public Health |
Community Empowerment for Farmer Families to Improve Public Health in Humbahas District |
8 |
Dian Marisha Putri |
Faculty of Cultural Sciences |
Mapping of Language Behavior Patterns in Humbahas Society: Efforts to Prevent Negative Paradigms Toward the Batak Tribe |
9 |
Dina Nazriani |
Faculty of Psychology |
Positive Education Programs to Improve School Well-Being |
10 |
Dudut Tanjung |
Faculty of Nursing |
Health Improvement for Agricultural Workers Through Training on Occupational Safety and Health (OSH) in Humbang Hasundutan, North Sumatra |
11 |
Eka Lestari Mahyuni |
Faculty of Public Health |
Improving Safe and Healthy Behaviors Among Horticulture Farmers in Ria-Ria Food Estate, Pollung, Humbang Hasundutan |
12 |
Ellyta Aizar |
Faculty of Nursing |
Optimizing the Role of Women of Childbearing Age in Improving Women’s Reproductive Health Through the Creation and Use of Reusable Menstrual Pads in Medan |
13 |
Fatimah |
Faculty of Engineering |
Increasing the Economic Value of Rebon Shrimp/Fish in Sentang Beach, Teluk Mengkudu |
14 |
Febrina Oktavinola Kaban |
Faculty of Nursing |
Empowering "Wash or Keep Away" (Workey) Management to Improve Health Protocols for Mothers and Children During the COVID-19 Pandemic in Ria-Ria Village, Pollung |
15 |
Filia Dina Anggaraeni |
Faculty of Psychology |
Community Reading Interest Development Through the Puspita Bangsa Reading House |
16 |
Flansius Tampubolon |
Faculty of Cultural Sciences |
Instilling Local Wisdom Values to Enhance Work Ethos Behavior in Parsingguran II Village to Support Food Estate Production |
17 |
Hamdi |
Faculty of Economics and Business |
Community Empowerment Through Changing the Mindset of Humbahas Residents to Achieve Ecotourism |
18 |
Henry Sitorus |
Faculty of Social and Political Sciences |
Management and Utilization of Environmental Resources in the Food Estate Area Based on Community Empowerment to Support Food Sovereignty |
19 |
Hotnida Sinaga |
Faculty of Agriculture |
Enhancing the Added Value of Garlic Commodities by Processing Them Into Food Products to Meet Domestic and Export Markets for Food Security and Farmer Welfare |
20 |
Indra Chahaya S |
Faculty of Public Health |
Community Empowerment Through Waste Management Participation Using the “Muse (Let’s Turn Waste Into Eco-Enzymes)” Method in Medan Johor District, Medan City |
21 |
Jane Melita Keliat |
Faculty of Pharmacy |
Training on the Production and Management of Healthy, Phytonutrient-Rich Onion Chips at the Food Estate, Ria-Ria Village, Humbang Hasundutan |
22 |
Jemadi |
Faculty of Public Health |
Formation of Youth Cadres for Smoking Prevention and TB Cases Among Youth in Nurussalam Mosque |
23 |
Kalsum |
Faculty of Public Health |
Assistance in the Establishment of Occupational Health Posts in the Food Estate, Humbang Hasundutan |
24 |
Kansih Sri Hartini |
Faculty of Forestry |
Training on Natural Tourism Management at the Food Estate Location in Ria-Ria Village, Pollung, Humbang Hasundutan, North Sumatra |
25 |
Linda Elida |
Faculty of Social and Political Sciences |
Strengthening Farmer Corporations in the Food Estate Area, Ria-Ria Village, Pollung District, Humbang Hasundutan |
26 |
Linda Trimurni Maas |
Graduate School |
Increasing Brand Awareness Through Websites to Revitalize the Image of the Sinar Sentosa Foundation |
27 |
Luthfi Hakim |
Faculty of Forestry |
Introduction of Non-Timber Forest Products Trigona Honey Bees via Integrated Apiculture Agroforestry Systems as Food Product Diversification in the Food Estate |
28 |
M. Syafii |
Faculty of Economics and Business |
Training and Assistance in Agricultural Product Processing for Humbahas Residents |
29 |
Malinda Sari Sembiring |
Faculty of Economics and Business |
Strengthening Farmer Group Institutions Through Organizational Development and Training in Agricultural Product Processing in Humbang Hasundutan |
30 |
Marianne |
Faculty of Pharmacy |
Improving Skills in Utilizing Fermented Garlic as Functional Drinks with Antihypercholesterolemia Properties for the Ria-Ria Village Community |
31 |
Mhd. Pujiono |
Faculty of Cultural Sciences |
Improving Work Quality Through Cultural Work Values Counseling in the Food Estate, Humbahas |
32 |
Mimi Nurminah |
Faculty of Agriculture |
Enhancing the Added Value of Shallot Commodities by Processing Them Into Food Products to Meet Domestic and Export Markets for Food Security and Farmer Welfare |
33 |
Monika Andrasari |
Faculty of Economics and Business |
Training and Assistance in Marketing Processed Agricultural Products for Humbahas Residents |
34 |
Morida Siagian |
Faculty of Engineering |
Designing the Food Estate Area to Support Agrotourism Activities in Humbang Hasundutan |
35 |
Muhammad Arif Lubis |
Faculty of Economics and Business |
Community Empowerment Through Home Industry of Crispy Potatoes to Enhance the Added Value of Agricultural Products in Ria-Ria Village, Pollung |
36 |
Muhammad Fauzan Lubis |
Faculty of Pharmacy |
Utilizing Garlic as a Raw Material for Natural Pesticide Production in the Food Estate, Humbang Hasundutan |
37 |
Muhammad Yamin |
Faculty of Law |
Land Law Counseling to Support Land-Based Economic Activities in Rural Communities: Introducing Land Mortgage as a Credit Guarantee |
38 |
Namora Lumongga Lubis |
Faculty of Public Health |
Empowering Farmer Communities to Strengthen Healthy Farming Behavior Through the Use of Personal Protective Equipment in Pesticide Use in Humbang Hasundutan |
39 |
OK Hasnanda Syahputra |
Faculty of Forestry |
Science and Technology for Strengthening Food Security Through Agro-Silvopastoral Systems in the Food Estate Program in Ria-Ria Village, Pollung, Humbang Hasundutan |
40 |
Ridahati Rambey |
Faculty of Forestry |
Agroforestry-Based Land Management in the Food Estate Area of Ria-Ria Village, Pollung District, Humbang Hasundutan, North Sumatra |
41 |
Rulianda Purnomo Wibowo |
Faculty of Agriculture |
The Role of Agricultural Extension in the Institutional Development of Horticultural Farmers in Ria-Ria Village, Pollung, Humbang Hasundutan |
42 |
Samsuri |
Faculty of Forestry |
Preparation of Trigona Bee Feed Using Apiculture Agroforestry Systems to Support Food Security in the Food Estate, Humbang Hasundutan |
43 |
Simson Ginting |
Faculty of Social and Political Sciences |
Implementation of Community-Based Tourism in Suka Makmur Village, Sibolangit District, Deli Serdang Regency, North Sumatra |
44 |
Sri Eka Wahyuni |
Faculty of Nursing |
Implementation of Therapeutic Group Therapy to Optimize the Role and Function of Husbands and Wives in Enhancing Agricultural Productivity in Humbang Hasundutan |
45 |
Sri Fajar Ayu |
Faculty of Agriculture |
Application of Health and Safety Standards for Agricultural Workers in the Food Estate, Humbang Hasundutan |
46 |
T. Ilham Saladin |
Faculty of Social and Political Sciences |
Transitioning Towards Farmer Corporations in Managing Agrotourism in the Food Estate Area of Ria-Ria Village, Pollung, Humbang Hasundutan |
47 |
T. Irmansyah |
Faculty of Agriculture |
Technology Transfer for the Production of High-Quality Organic Fertilizers Using Local Raw Materials to Support the Food Estate Program in Humbang Hasundutan |
48 |
Zaidar |
Faculty of Law |
The Importance of Land Deeds as the Basis for Ownership to Ensure Legal Certainty |
49 |
Zulkifli Lubis |
Faculty of Agriculture |
Enhancing the Added Value of Potatoes by Processing Them Into Food Products to Meet Domestic and Export Markets for Food Security and Farmer Welfare |
50 |
Zulnaidi |
Faculty of Cultural Sciences |
Cultural Values and Tourism Potential at the Food Estate in Ria-Ria Village, Humbang Hasundutan |